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BAKERY PRODUCTS THIRD PIE

BAKERY PRODUCTS THIRD PIE

INGREDIENTS:Flour - 3 tbsp.Margarine - 200 gSugar - 1 tbsp.Egg - 3 pieces.JamSodaVinegarVanillinPREPARATION:⃣ Whisk eggs with sugar. Rinse the flour with margarine. Mix all.⃣ Add soda and vanillin in vinegar. Knead the dough. Send half the test for 1 hour to freeze.⃣ Put half the dough (not from the refrigerator) on a greased baking sheet in the form of a uniform layer.⃣ Put jam on top. The second half of the dough (from frost) is crumbled on top of the jam (you can grate it).⃣ Bake at 180 degrees for 40 minutes.⃣ When serving, decorate with cream.BON APPETIT!

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